FRP (Favorite Recipes® Press), is pleased to announce the reprint of From Portland’s Palate from the Junior League of Portland, Oregon. This is the fifth printing of the cookbook, which was originally published in 1992. Over 75,000 copies have been sold. The 274 page cookbook features recipes in ten chapters and includes Willamette Valley Salad (p. 36), Walla Walla Onion Casserole (p. 113), Cranberry Chicken (p. 175) and Marionberry Pie (p. 249).
From Portland’s Palate was the winner of the 1993 West Regional -Tabasco Community Cookbook Award. The cookbook presents Portland’s unique blend of cosmopolitan flair and small-city friendliness through the recipes, cooking sidebars and historical notes. Commissioned illustrations from Portland artist Jennifer Winship Mark add colorful glimpses of the Portland area to this classic cookbook. Funds raised from the sale of From Portland’s Palate benefit the community projects of the Junior League of Portland to serve the disabled, the elderly, women and children, the arts, historic preservation and the environment in the Portland area. From Portland’s Palate can be ordered by contacting the Junior League of Portland at 503-297-8234 or via fax at 503-297-8234. The cookbook is also available by calling The Cookbook Marketplace at 1-800-269-6839.
From Portland’s Palate was manufactured by FRP in Nashville, Tennessee. Since 1961, FRP has produced more than 800 titles for individuals, companies, and nonprofit organizations from coast to coast. Full support and consultation are available in the creation, production, marketing, and distribution of a cookbook. FRP is a division of Southwestern/Great American, Inc.
From Portland’s Palate
272 pages/272 recipes
ISBN # 0-9632525-1-8
Hardback/Retail Price – $24.95