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Favorite Recipes Press in the News
January 21, 2009 |
Favorite Recipes Press in the Tennessean
January 12, 2009 |
Fast Track to Fine Dining a fool-proof guide for first-class dining in your own home
January 7, 2009 |
St. Vincent de Paul’s new cookbook serves up Food for the Body and Soul
January 6, 2009 |
Beyond One Square Mile offers a friendly tour through the hidden, charming
January 4, 2009 |
Tom James Company releases Business Class, the ultimate course in personal, professional presentation
January 5, 2009 |
Diabetics can have their cake and eat it too: Healthy Dessert Recipes in Simple & Delicious
January 4, 2009 |
Settings: A Cookbook offers an intimate journey through southern Pennsylvania
December 17, 2008 |
From Cotton to Countdown a Culinary Celebration of Southern Traditions
December 15, 2008 |
Warm Up Your winter with these Southeastern Classics from Tastes & Treasures
December 15, 2008 |
Best of the Bay the perfect little collection of Mobile’s best recipes
December 12, 2008 |
Club ABC Professionals share health expertise in Access to Better Cooking
December 14, 2008 |
Southeast Asian Flavors a Master’s course in Regional Cuisine
December 8, 2008 |
Feed your soul with Home-cooked Creole
November 21, 2008 |
Beat the winter blues in your Kitchen with Paradise Served
November 17, 2008 |
Publix Gives Back at Thanksgiving with Gatherings
November 3, 2008 |
Cooking with a Private Chef Exemplifies Potential of Independent Publishing with Favorite Recipes Press
November 3, 2008 |
Da Cajn Critter Shares the Rules for Good Cooking and Good Times
October 9, 2008 |
Maple Leaf Farms Celebrates Fifty Years of Duck with Meals to Remember
October 6, 2008 |
Just in time for fall, Northwest Inspirations highlight’s South Puget Sound's seasonal bounty
September 26, 2008 |
Recipes Worth Sharing honors the American Legacy of Community Cookbooks
September 18, 2008 |
Big Taste in High Cotton
September 16, 2008 |
Take the Melting Pot Experience Home and Dip Into Something Different
September 15, 2008 |
Holly Clegg's Newest Release promotes Gulf Coast Cooking and Wetlands Preservation
September 11, 2008 |
LSU AgCenter’s cookbook celebrates Serving Louisiana
September 8, 2008 |
Keeping Real Cajun Culture Alive
September 4, 2008 |
Cooking for Zita Stirs up Hope and Healing for Cancer Patients
September 3, 2008 |
Some Like it South! Celebrates 25 Years of Delicious Success
August 26, 2008 |
To Market, To Market, Again for the Fifth Time
August 19, 2008 |
Brilliant Eats Cookbook offers simple, kidney-friendly recipes
August 18, 2008 |
To Honor the Legacy, NAJA Presents its Premier Cookbook
August 7, 2008 |
Cooking with a Private Chef
July 28, 2008 |
A Proper Toast for Appetizers at Devon
July 24, 2008 |
Secrets Weapons for the Best Rendezvous
May 6, 2008 |
FRP Titles Win Top National Tabasco Community Cookbook Awards
March 27, 2008 |
FRP Inc. Introduces New Imprint, Beckon Books
March 18, 2008 |
Still Time to RSVP
March 18, 2008 |
A Great Performance
February 7, 2008 |
To 100 More Flavorful Years
January 17, 2008 |
Celebrate! Again
February 7, 2008 |
Universal Passion for Coffee Comes to the United States
December 11, 2007 |
Another Year in the Garden with the Friends of Magnolia Mound Plantation
January 17, 2008 |
Everything’s Down Home Delicious with Peggy Sholly
January 17, 2008 |
Start Your Own Recipe Collection
January 17, 2008 |
Add Another Place Setting is a Timeless Classic
January 17, 2008 |
Experience All the Layers
January 17, 2008 |
Germantown United Methodist Women Invite You to the Table with New Cookbook
November 26, 2007 |
Perfect for Men, Ages 8-80
January 17, 2008 |
Dumplings 'N More
November 26, 2007 |
Junior League of Wichita Falls Celebrates 50 Years of Service with New Cookbook
November 19, 2007 |
California Mosaic Reflects Pasadena Diversity
November 16, 2007 |
Celebrate the Coastal Lifestyle with The Cook’s Canvas 2
November 16, 2007 |
Life is Delicious Combines the Pleasures of Food and Friends
November 8, 2007 |
Add Great Women, Great Food to your Kitchen
October 29, 2007 |
A Culinary Journey through the Marshes and Mansions of South Louisiana
October 18, 2007 |
No More Waiting, It is Now A Thyme to Entertain
October 11, 2007 |
Planning Your Publicity for 2008
December 7, 2007 |
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