FRP is one of the nation's best-known and respected cookbook companies. Since 1961, FRP has produced hundreds of different titles for nonprofit organizations, companies and individuals that reflect the individuality, budget, and goals of each client.

The company began by publishing cookbooks for Southwestern/Great American, our parent company, and has grown to be one of the most important and successful divisions of the company.

FRP works with many different entities, each with its own unique structure and needs. The company's achievements are directly related to a strong commitment to the success of each customer served. Working together, in partnership, for a common goal - helping customers and their cookbooks be the best they can be - has always been our highest priority.

A tradition of quality service begins with you - the customer. Full support, consultation and an array of professionals are available to you every step of the way in the creation, production and marketing of your cookbook.

• Copy Editing
• Recipe Collecting, Editing and Testing
• Proofing
• Graphics and Design
• Photography and Food Styling
• Nutritional Profiles
• Book Registration
• Complete Indexing
• Client Manual and Schedule

• Development and Marketing Seminar (Cookbook University)

Expert Consultation:

• Book Design
• Book Theme and Title
• Recipe Collection, Testing and Editing
• Marketing and Distribution

• Papers
• Bindings
• Layouts
• Promotional Materials
• Manufacturing Capabilities

• The Cookbook Marketplace – our national distribution company
• National Conferences and Trade Shows

Custom Payment Terms